So I used to have this love-hate relationship going on with my flat iron – absolutely loved that I could effortlessly straighten my hair, but absolutely hated that it would clutter my countertop and present a safety hazard until it finished cooling off.
Turtle Pumpkin Pie
With Thanksgiving just around the corner, I thought I’d share an incredibly simple and incredibly delicious spin off of traditional pumpkin pie. Now don’t get me wrong – I absolutely LOVE traditional pumpkin pie, but this recipe is a little less dense, a lot more creamy, and it is SO EASY! Like over-the-top, easy peasy, couldn’t-be-much-simpler kind of easy.
Simple & Savory Meatloaf
“Man, that meatloaf looks delicious!” said no one on the planet, ever. I don’t know about you, but I have never seen a picture of meatloaf in a menu that made me want to order it based on appearance alone. Let’s face it, meatloaf barely looks edible, let alone like something you would choose to eat.
3-Ingredient Beer Bread
I have loved beer bread for as long as I can remember, but up until a few months ago, I had never tried to make a loaf myself. I was shocked when I found out how simple it was to make and how few ingredients it called for.
Super Simple Pumpkin Cornbread
It’s that time of year where pumpkin seems to be stealing the recipe spotlight wherever you look. So in keeping with the theme of the pumpkin craze, I’d like to share an over-the-top simple and delicious recipe for Pumpkin Cornbread. This recipe has been a family favorite at our house over the last few weeks, and my son gets especially excited when we make it.